articles about sausages

The EU and the UK will work on an SPS agreement that would reduce controls and certificates in the trade of agri-food products.

In 2024, French pork exports rebounded slightly, with China as the main destination and frozen pork as a key product.

Spanish exports of pork and pork products to third countries remained stable in 2024.

Spain and China signed a new export protocol to boost the pork market in the Asian country.

Pork consumption will increase by 1.4% in 2024.

The decree extends to pork, sheep meat, and poultry meat with the obligation to display the origin of beef having been in place since 2002.

The OJEU has just published the regulation on whole genome sequencing for the investigation of foodborne disease outbreaks.

The EU and Mexico have finalized negotiations to modernize their Global Agreement, establishing a more ambitious framework for strengthening their political and economic relations.

The EU-Mercosur agreement eliminates over 90% of tariffs but faces challenges due to agricultural and environmental concerns.

On November 21, 2024, the European Commission published Regulation (EU) 2024/2895, amending Regulation (EC) No. 2073/2005 as regards the food safety criteria for Listeria monocytogenes.

Spanish pork exports fall slightly in the first nine months of 2024, with notable increases in the Philippines and Japan.

French pig production decreased again in 2023, in line with the decreased pig herd. The pig price remained above €2/kg.

Spanish agri-food and fisheries exports increased by 3% in 2023 and exceeded 70,000 million euros for the first time.